Monday, November 30

This Week's Menu

After last week's holiday meals, we'll be eating from the leftovers and simple meals from the freezer this week.

Monday: pasta primavera

Tuesday: vegetable beef soup

Wednesday: pork chops & potatoes

Thursday: leftovers

Friday: broccoli calzones

No real recipes this week. However, I'm looking for advice on making the soup using the leftover bone from last Thursday's roast. I think I'll make beef stock with it in the crock-pot, strain, then add the leftover meat and fresh veggies.

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