Ok, I have been menu planning but not very well lately. However, I'm feeling especially organized this week so here is the plan.
Monday: pasta with zucchini & chickpeas
Tuesday: shredded pork tacos (with leftover pork from freezer)
Wednesday: chicken enchiladas (with cooked chicken from freezer)
Thursday: leftovers?
Friday: spicy beans & sausage (with beef instead of turkey sausage)
Saturday & Sunday: Leftovers, pizza or spaghetti with sweet sausage & cabbage?
Find more weekly menu inspiration at This Week for Dinner
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